Easy Cheesy Mashed Potatoes & Parsnips

Easy Cheesy Mashed Potatoes & Parsnips Image 1

What You Need


  • Make It

    Tap or click steps to mark as complete
    • Microwave potatoes as directed in Step 1 of package directions. Meanwhile, shred parsnips; place in medium microwaveable bowl. Add water; cover with waxed paper.
    • Remove cooked potatoes from microwave; set aside. Microwave parsnips 5 min. or until tender; drain.
    • Open bag of potatoes; pour into large bowl. Add parsnips; mash lightly. Add milk and butter; mash until smooth.
    • Stir in cheese and half the chives; sprinkle with remaining chives.

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